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Hey there. How about something quick and easy to make. We mean really quick and easy! And wonderfully delicious. It is by The Green Loot. Cuisine: Italian, veganPrep Time: 5 minutesCook Time: 15 minutesTotal Time: 20 minutesServings: 2 Ingredients 2,5 cup fresh basil leaves1 small clove garlic1/3 cup pine nut1/5 cup olive oil4 pinch salt2… Continue reading 20-Minute Vegan Basil Pesto Pasta
Woo hoooo, I am feeling raggedy today. What a week. Has yours been crazy too? I thought September was harsh, but now we are getting into October I don't seeing it lightening up on us all. And you KNOW what's around the corner . . . ! I love these recipes because they are yummy,… Continue reading Overnight oats plus mushroomy dinner goodness
Hey horse loving vegans. I'm back with two recipes: Vegan Pumpkin Oatmeal (kid friendly); and Vegan Smashed Potatoes with Chimichurri. Boy we are having an active Friday aren't we? We've been so, so busy, but having a bit of a breather today and able to post a few more things here on TH. Oh, and… Continue reading Two tempting Vegan Richa recipes for Fall
My most favourite vegan chef is Richa Hingle, known to the world as Vegan Richa. Hot on her heels is another tremendous vegan chef, Brandi Doming, or The Vegan 8 (the 8 representing that her recipes contain 8 ingredients or less). I discovered The Vegan 8 on Instagram and fell in love with Doming's baked… Continue reading The Vegan 8 Vanilla Cupcakes
Are you a baker? I am a baker. Who is always looking for something new. Made these yesterday, and will be adding these dinner rolls to what will be a table groaning with vegan fabulousness this Thanksgiving. Vegan Sweet Potato Rolls — Soft Herb Dinner Rolls https://www.instagram.com/p/BqN-ptYgNNN/ Ingredients 3/4 cup non dairy milk (warmed to… Continue reading Vegan sweet potato rolls (video)
Temperatures are cooling. A bit here and there! Pumpkin treats are popping up everywhere already. That's a good thing, right? So how about a recipe or two? Yummmm. Vegan Pumpkin Pie Smoothie From Loving It Vegan » This pumpkin pie smoothie is just 5 ingredients, takes 5 minutes to prepare and gets its wonderful flavor… Continue reading Pumpkin Time
When I saw these over on Vegangela's website, I thought - oh my stars - I must make these and share the idea with you. They look absolutely beautiful and are delightfully tasty. I am not very good at cutting things up in bits that are all the same size, but it doesn't really matter.… Continue reading Fresh Spring Rolls with Peanut Sauce
Tuesday's Horse 