AFYP: Mushroom Bourguignon

AFYP Recipe Board

Welcome to another "Advocate From Your Plate" recommended Vegan recipe. Great for Meatless Monday! You won't feel deprived. You can have this luscious, rich, iconic entree and still save the planet and animals. Serves 4 Ingredients 2 tablespoons olive oil 2 tablespoons vegan butter (I use Earth Balance), softened 2 pounds portobello mushrooms, in 1/4-inch… Continue reading AFYP: Mushroom Bourguignon