Black Beauty

Close up of a camera lens. By Premium Beat.

Hey there folks. This is such a great portrait I just had to share.

We know all about the ugliness that can go on here. So we need all the beauty we can get in order to survive this world intact.

Featured Image: Premium Beat by Shutterstock.

Top 5 Richa video recipes you must make right away

Richa Hingle of Vegan Richa.

Five terrific vegan recipes from Vegan Richa including a great spaghetti using lentils and a delicious pizza dip. Plus some mega sweet treats. All video recipes. All from Insta.

I’ve made all of these now. Making my family especially crazy lately with these great eats. Do you get into those kinda grooves too? So tasty, so fun. So easy!

Turn the sound down before starting up these videos so you don’t make yourself (or someone else) jump! Wink.

First up . . . . these vegan cookie dough ice cream sandwiches melt in your mouth. Wasn’t a cookie dough anything lover until these. Too too sweet. These are just right. Use your homemade oat flour. You can blend them up in a jiffy. I’ll tell you real quick how to do that now.


1. Add 1 to 2 cups old-fashioned oats to a blender or food processor. Must be old-fashioned oats.
2. Place the lid on, and give it a go on high speed until the oats turn into a fine powder.
3. Transfer to an air-tight container and store for in the pantry for about 3 months.


Mind blowingly good.


Who doesn’t love a great quesadilla, huh? And you’ll get to use that cashew cheese you made here too.


My husband and daughter both adore this.


My family and friends all adore spaghetti. I have loads of different recipes, don’t you? Here’s a great one no matter how many you have.


I hope I have inspired you and made you happy. Have a superb weekend, and thank you for following Tuesday’s Horse and helping us defend our wonderful horses. We wouldn’t be sitting here right now, and have all that we have, without them. They helped mankind discover and shape the world.

L♥ve, P♥tsy!

Vegan swan cake celebration

Crowned swan. Source: Candlelight Products UK.

Hello again to my Tuesday’s Horse peeps.

Just stopping by to drop off this sweet idea for a girl’s birthday.

It’s my baby’s 12th birthday coming up soon. So I am looking to do something extra special yet again. Look what I found.

Isn’t this cake totally amazing?

The trick would be to make it vegan. There’s no recipe. So I would definitely have my work cut out for me. But I love, love, love a challenge. I see it’s been “liked” by vegans on Instagram but maybe they’re hatching an idea to make one, like me.

If I fail? I have a back up plan. Which may actually be better than this plan. For sure easier. Much easier!

My husband said why didn’t I just create the cake without it being a real cake? A “dummy” cake. Then cook up all her fave vegan treats. And she can display her “cake” in her room for as long as she likes (or until one of the cats or the dog mess it up).

My husband is no “dummy”. Ha ha ha.

Better yet, why don’t I just buy her a swan she can display in her room. She’s got a Princess thing still going on. And it’s yes . . . pink!

So I think I am going to make her favourite vegan cupcakes instead and put these charming cupcake toppers on them. Throw around a lot of glitter.

Glittery crowned swan cupcake topper.
Glittery crowned swan cupcake topper.

She’s going to be overjoyed. And no, for those of you thinking it, she doesn’t read Tuesday’s Horse so I’m not giving anything away.

Thanks for following Tuesday’s Horse. And have a great weekend.

L♥Ve P@Sy